At Mercato Metropolitano (MM), we are searching for highly committed talents for our ambitious growth. We want our employees of today to be our leaders of tomorrow: people of all ages, colours and creeds who embrace our ethos and values, and are ready to become the biggest advocates of our sustainable, inclusive and supportive business model. MM is more than just a business, it is a movement of people committed to create a truly sustainable and natural food value chain, so it is very important to us that our best asset, our talent, has a strong understanding of the UN Sustainable Development Goals (SDGs), knowledge of food sovereignty and food security issues, recognition of the forces that shape climate change, and an open mind and passion for social causes, whilst maintaining an entrepreneurial approach to work, rather than a nine-to-five mentality.

MM is a member of the United Nations Global Compact, enabling us to support the advancement of the UN’s goals via our sustainable business practices. As part of this programme, MM will submit an annual report providing an overview of the actions that we have taken and the steps we have implemented to deliver on the ten principles and a measurement of outcomes.

Launched in 2000, the United Nations Global Compact is a call to companies across the globe to align their operations and strategies with ten universal principles, covering human rights, labour, environment and anti-corruption. The UN Global Compact is the world’s largest corporate sustainability initiative, with over 9,500 companies and 3,000 non-business signatories in over 160 countries, and 70 Local Networks.





Current Job Opportunities:

Head of Finance

Senior Commercial Manager

Retail/Hospitality Assistant

Assistant Market Manager

Junior Cook – Circular Kitchen

Pastry Chef/Baker 

Join the MMovement

MM is inviting people, companies and policymakers across London, the UK and the world to join the movement to change food culture in the country. This is an open invitation for people who believe in:

Healthy, sustainable, living food made with rural, artisanal practices

Supply chains that prioritise quality over price and make good, healthy food available

The importance of community in cities across the world, starting with London